What is the protein content and basic composition of soy protein concentrate?

Soy protein concentrate contains about 65‑70 % protein, roughly 25 % carbohydrate, less than 1 % fat and about 8 % fibre. It is an off‑white, slightly hygroscopic powder.

How should soy protein concentrate be stored to maintain quality?

Store the powder in a cool, dry place away from moisture. Keep it sealed to prevent moisture uptake and protect it from strong odours.

Soy Protein Concentrate

Soy protein concentrate is a protein-rich ingredient derived from soybeans. It is used as an intermediate product in food manufacturing.

Prices, specifications and international trade for soy protein concentrate under HS 210610.

Soy Protein Concentrate Price

$7,312USD/t

Published reference · Jul 1, 2026

Soy Protein Concentrate Historical Unit Values

Soy protein concentrate is quoted in USD/t at USA. Historical customs values may differ from the headline reference.

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Soy Protein Concentrate Exports and Imports

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United States led reported soy protein concentrate exports in 2025, at $806M.

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Soy Protein Concentrate Facts and HS Code

Soy protein concentrate belongs to ingredients and additives within produce, nuts, spices and food ingredients. Its customs classification covers HS 210610.

Soy Protein Concentrate HS Code

Also known as	Textured soy protein
Product type	Intermediate
Form	Concentrate
Position in the chain	Processed
Category	Ingredients and additives — Produce, nuts, spices and food ingredients
HS codes	210610
Quoted in	USD/t
Reference location	USA

Production & Handling

Processing steps for soy protein concentrate include Dehulling, Oil extraction, Aqueous extraction of soy flour.

Production and Storage

Perishability	Low
Temperature regime	Ambient
Processing steps	Dehulling Oil extraction Aqueous extraction of soy flour Removal of soluble sugars Protein concentration Spray drying

Uses & Risks

Soy protein concentrate is used in Meat analogues, Protein bars, and Dairy alternatives.

End Uses

Meat analogues
Used as a high‑protein ingredient in plant‑based meat products
Protein bars
Provides functional protein in nutrition bars
Dairy alternatives
Forms the protein base for soy‑based milks and yogurts

Uses and Related Commodities

Downstream industries	Food manufacturing, Animal feed production, Nutritional supplement formulation

Sourcing risks

Risk	Category	Severity	Mitigation
Allergic reaction Food safetyHigh Soy protein concentrate contains soy proteins that can trigger severe allergic responses in individuals with soy allergy.	Food safety	High	Label products clearly and implement segregation to avoid cross‑contamination.
Moisture‑induced protein degradation Food safetyMedium When moisture content exceeds 10 %, the protein can begin to break down, reducing quality.	Food safety	Medium	Store in dry, cool conditions with humidity control below 10 %.
Dust inhalation LogisticsMedium Fine powder dust generated during handling can irritate workers' airways.	Logistics	Medium	Use local exhaust ventilation, dust collection systems, and provide respiratory protection.

Soy Protein Concentrate Questions

What is the protein content and basic composition of soy protein concentrate?: Soy protein concentrate contains about 65‑70 % protein, roughly 25 % carbohydrate, less than 1 % fat and about 8 % fibre. It is an off‑white, slightly hygroscopic powder.
How should soy protein concentrate be stored to maintain quality?: Store the powder in a cool, dry place away from moisture. Keep it sealed to prevent moisture uptake and protect it from strong odours.