Orange Juice Concentrate, Not Frozen
Orange juice concentrate, not frozen is a high‑Brix orange juice that is unfermented and contains no added spirit. It may be sweetened with sugar or other sweetening matter.
Prices, specifications and international trade for orange juice concentrate, not frozen under HS 200919.
Orange Juice Concentrate, Not Frozen Price
Published reference · Jul 1, 2026
Orange juice concentrate, not frozen is quoted in USD/t at BRA. Historical customs values may differ from the headline reference.
Explore orange juice concentrate, not frozen pricesOrange Juice Concentrate, Not Frozen Exports and Imports
Brazil led reported orange juice concentrate, not frozen exports in 2025, at $873M.
Compare orange juice concentrate, not frozen exporting countriesOrange Juice Concentrate, Not Frozen Facts and HS Code
Orange juice concentrate, not frozen belongs to juices within softs and tropicals. Its customs classification covers HS 200919.
Orange Juice Concentrate, Not Frozen HS Code
| Product type | Intermediate |
|---|---|
| Form | Concentrate |
| Position in the chain | Processed |
| Category | Juices — Softs and tropicals |
| HS codes | 200919 |
| Quoted in | USD/t |
| Reference location | BRA |
Production & Handling
Processing steps for orange juice concentrate, not frozen include Extraction, Evaporation to concentrate, Pasteurization.
Production and Storage
| Processing steps |
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Uses & Risks
Orange juice concentrate, not frozen is used in Beverage manufacturing.
End Uses
- Beverage manufacturing
Used as a base for orange-flavored drinks and blends
Uses and Related Commodities
| Downstream industries | Soft drink industry |
|---|
Orange Juice Concentrate, Not Frozen Questions
- What defines orange juice concentrate, not frozen?
- It is orange juice with a Brix value exceeding 20, unfermented, and does not contain added spirit; it may contain added sugar or other sweeteners and is kept in a liquid or chilled state rather than frozen.
- How should this concentrate be stored to maintain quality?
- The concentrate should be stored chilled, protected from temperature fluctuations, and kept sealed to prevent contamination and preserve its high sugar content.
- What processing steps are typical before the concentrate is shipped?
- The juice is extracted, filtered, concentrated to achieve a Brix over 20, and then kept in a liquid or chilled form without freezing before packaging for transport.