What does the term “modified starch” refer to?

Modified starch refers to dextrins and other starches that have been chemically or physically altered, such as soluble or roasted starches.

How should modified starch be stored to maintain its quality?

Store in a dry, cool environment away from moisture and direct sunlight; keep sealed to prevent humidity absorption.

What are common functional uses of modified starch in food processing?

It is used as a thickening, stabilising, or texturising agent in sauces, soups, bakery products, and confectionery.

Modified Starch

Modified starch is a starch product that has been chemically or physically altered. It serves as an intermediate ingredient in food processing and other industrial applications.

Prices, specifications and international trade for modified starch under HS 350510.

Modified Starch Price

$1,465USD/t

Published reference · Jul 1, 2026

Modified Starch Historical Unit Values

Modified starch is quoted in USD/t at THA. Historical customs values may differ from the headline reference.

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Modified Starch Exports and Imports

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Thailand led reported modified starch exports in 2025, at $883M.

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Modified Starch Facts and HS Code

Modified starch belongs to flours, starches and milled products within produce, nuts, spices and food ingredients. Its customs classification covers HS 350510.

Modified Starch HS Code

Category	Flours, starches and milled products — Produce, nuts, spices and food ingredients
HS codes	350510
Quoted in	USD/t
Reference location	THA

Production & Handling

Processing steps for modified starch include Pregelatinisation, Esterification.

Production and Storage

Processing steps	Pregelatinisation Esterification

Uses & Risks

Modified starch is used in Food adhesives, Paper sizing, and Thickening agent.

End Uses

Food adhesives
Used as glues in food processing and confectionery
Paper sizing
Applied to improve paper strength and surface properties
Thickening agent
Provides viscosity and stability in sauces and soups

Sourcing risks

Risk	Category	Severity	Mitigation
Tariff and trade restriction variability PolicyMedium Modified starches are subject to varying customs duties, preferential tariff quotas, and export controls across different jurisdictions, which can affect cost and market access.	Policy	Medium	Monitor relevant customs regulations and negotiate trade agreements or use alternative sourcing strategies to mitigate tariff impacts.

Modified Starch Questions

What does the term “modified starch” refer to?: Modified starch refers to dextrins and other starches that have been chemically or physically altered, such as soluble or roasted starches.
How should modified starch be stored to maintain its quality?: Store in a dry, cool environment away from moisture and direct sunlight; keep sealed to prevent humidity absorption.
What are common functional uses of modified starch in food processing?: It is used as a thickening, stabilising, or texturising agent in sauces, soups, bakery products, and confectionery.