Mango Suppliers
Find mango suppliers for your specification, preferred origin and buying volume.
Fresh mango suppliers include growers, packhouses that sort and grade fruit, and exporters that handle logistics and export documentation. Choose the route that fits your order: a specific farm lot, a repeatable volume from a packhouse, or a ready-for-shipment consignment.
Specify the mango variety, maturity stage, size grade, quantity, and destination country. We can help you through OpenCommo’s network of 70,000+ suppliers across commodities.
Where our suppliers are located
Explore sourcing locations across our mango supplier network. Choose your preferred country below to find suppliers for your specification and shipment size.
Explore mango suppliers
Find suppliers for your required product form, grade and shipment size. Choose an origin to start your request.
| Supplier | Country | Contact details |
|---|---|---|
| P F ***** | Email availablePhone available | |
| ORGA***** | Email availablePhone available | |
| Tota***** | Email availablePhone available | |
| PAUL***** | Email availablePhone available | |
| DIFR***** | Email availablePhone available | |
What to look for when sourcing mango
Product specification
Fresh mangoes are perishable, so the buying brief must balance eating quality with shipping and shelf life. Agree on variety, maturity, and size.
Variety & maturity
Specify the mango variety (e.g., Tommy Atkins, Kent, or Ataulfo) and the maturity stage at harvest, often described by flesh firmness or color break.
Size & grade
Agree on fruit count per carton or weight range, and the grading standard for color, blemishes, and shape. Define what is acceptable for your market.
Packaging & ripening
Confirm whether mangoes are packed green for sea freight or ripened for air freight, and specify carton type, liner, and any pre-cooling requirements.
Quality acceptance
A mango shipment can look fine on arrival but fail in ripeness or flavor. Define how quality is assessed and what recourse you have for poor arrivals.
Arrival condition
Agree on acceptable temperature, firmness, and bruising levels at arrival. Compare the shipment to a pre-shipment sample or standard.
Maturity & ripening
Specify the sugar content or firmness range for your market and how ripening performance will be tested, such as days to ripen and consistency.
Claims process
Define who inspects the shipment on arrival, how damage or quality failures are documented, and the deadline for lodging claims with evidence.
Origin requirements
Mango quality and availability vary by region and season, so check what the origin can deliver for your window. Seasonality and logistics affect the decision.
Seasonality
Ask when fruit is harvested in the proposed origin and whether it matches your required delivery window. Confirm if you need early-, mid-, or late-season supply.
Traceability
Request the farm or packhouse name, lot number, and harvest date. For repeat orders, verify you can consistently get the same origin and quality.
Quality systems
Check if the supplier operates a food-safety program (e.g., GlobalG.A.P.) and what residue testing or traceability data is available for the lot.
Commercial terms
Fresh mango prices are quoted per carton or per kilogram on a specific delivery basis. Compare offers on the same terms, including packaging and freight.
- Unit & delivery basis
- Confirm the price unit (per carton or kg), whether it is FOB, CIF, or delivered duty-paid, and who covers freight, cold storage, and insurance.
- Payment & incoterm
- Agree on payment terms, such as advance or open account, and the Incoterm that defines when risk passes. Clarify who arranges export and import clearance.
- Order flexibility
- Set the minimum order quantity, tolerance on shipped weight, and whether you can adjust volumes for market demand. Confirm the latest order cut-off for a shipment.
Documentation & compliance
Check the documents that must accompany the mango shipment. Different countries require specific phytosanitary and origin certificates.
- Phytosanitary certificate
- Confirm the supplier can issue a phytosanitary certificate from the exporting country's plant-health authority. Verify it covers your destination's entry requirements.
- Commercial docs
- Align the invoice, packing list, and bill of lading with the actual lot details. Ensure the exporter name, variety, and quantity match across documents.
- Destination rules
- Check if your destination requires a treatment (e.g., irradiation or hot water treatment) or specific packaging standards. Confirm with your import authority.
Supplier capability
A grower, packhouse, and exporter each play a different role in getting fruit to you. Establish who is accountable for packing, cooling, and transport to the port.
Packing & cold chain
Identify who operates the packhouse and pre-cooling facilities, and how they ensure the cold chain is maintained from pack to port.
Export experience
Ask about the supplier's experience with your destination market, including any specific import protocols or required documentation.
Order fit
Confirm the supplier can meet your order volume and delivery schedule. For small orders, ask about consolidation with other buyers or minimum pack sizes.
Mango Supplier Questions
- How do I find fresh mango suppliers in my preferred origin?
- Choose your origin and share the mango variety, quantity, and delivery country. OpenCommo helps automate your sourcing through its supplier network.
- Should I buy fresh mangoes from a grower, packhouse, or exporter?
- A grower can supply a specific crop lot, a packhouse sorts and packs fruit, and an exporter manages logistics and documentation. Select the supplier that can best handle your volume and delivery terms.
- What should I include in a fresh mango quotation request?
- Specify variety, size, maturity, quantity, packaging, and delivery location. Add your preferred origin and shipment window.
- How do I compare wholesale fresh mango offers?
- Compare offers on the same variety, size grade, quantity, packaging, and delivery terms. Ensure the price unit and Incoterm match before comparing costs.
- How should I assess a fresh mango sample?
- Check the fruit's firmness, color, and flavor, and assess ripening over a few days. Compare the sample to the shipment specification for blemishes and size.
- How can I check a fresh mango supplier before signing a contract?
- Check the supplier's packing and cold chain capabilities, trade references, and ability to provide the agreed lot. Put the specification, quantity, delivery terms, payment terms, and quality-claim process in the contract.