Frozen Sea Urchin Price

Monthly reported customs unit values, not live or executable quotes.

Latest reported price

$47,101 USD/t

As of Jul 2026

HighPrevious 12 months

The latest value is above the typical range of $25,565–$41,236 USD/t.

Frozen Sea Urchin Price History

Frozen Sea Urchin Prices by Country

Frozen sea urchin export unit values are shown in USD/t. Compare the reporting dates as well as the values; product mix and delivery terms can differ between countries.

CountryLatest · USD/tYoY
Canada$11,315
Jul 1, 2026
Not reported
Chile$47,426
Jul 1, 2026
+13%
Netherlands$10,568
Jun 1, 2026
Not reported
United States$4,399
Jun 1, 2026
-19%
Spain$45,912
May 1, 2026
+9.7%
Germany$6,974
Apr 1, 2026
Not reported
Iceland$84,406
Apr 1, 2026
Not reported
New Zealand$75,991
Apr 1, 2026
Not reported
Norway$1,743
Feb 1, 2026
Not reported
Fiji$9,610
Dec 1, 2025
Not reported
South Korea$29,115
Dec 1, 2025
-30%
Türkiye$92,367
Dec 1, 2025
Not reported
Peru$51,710
Feb 1, 2025
Not reported
China$52,245
Dec 1, 2024
Not reported
Greece$14,352
Oct 1, 2024
Not reported

What shapes frozen sea urchin prices?

Use these documented market characteristics when comparing periods, countries and supplier quotes.

Seasonality

Seasonal pattern: Not documented

No seasonal price pattern is currently documented for frozen sea urchin.

Frozen Sea Urchin Price Questions

What is the exact definition of frozen sea urchin?
Frozen sea urchin refers to whole or processed sea urchin (species such as Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echinus esculentus) that has been rapidly frozen to preserve its edible roe and tissue. The commodity is classified under HS code 030822 as an aquatic invertebrate that is frozen.
How can I assess the quality of frozen sea urchin on receipt?
High‑quality frozen sea urchin should be uniformly white to pale orange, free of ice crystals or freezer burn, and retain a firm, non‑slimy texture after thawing. The roe should have a fresh marine aroma without off‑odors, indicating proper handling and rapid freezing.
What are the recommended storage conditions for frozen sea urchin?
Frozen sea urchin must be kept at –18 °C (0 °F) or colder throughout transport and storage. Maintaining an uninterrupted cold chain prevents quality degradation, and the product should be used within 12 months of freezing for optimal flavor and texture.