Frozen Alaska Pollock Meat

Frozen Alaska pollock meat is fish meat from Theragra chalcogramma that is frozen and sold without whole fillets. It is commonly provided as minced meat, blocks, or surimi base for further food processing.

Prices, specifications and international trade for frozen alaska pollock meat under HS 030494.

Frozen Alaska Pollock Meat Price

$3,314USD/t

Published reference · Jun 1, 2026

Frozen Alaska Pollock Meat Historical Unit Values

Frozen Alaska pollock meat is quoted in USD/t at CHN. Historical customs values may differ from the headline reference.

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Frozen Alaska Pollock Meat Exports and Imports

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United States led reported frozen alaska pollock meat exports in 2025, at $40.5M.

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Frozen Alaska Pollock Meat Facts and HS Code

Frozen Alaska pollock meat belongs to seafood within protein and dairy. Its customs classification covers HS 030494.

Frozen Alaska Pollock Meat HS Code

Scientific nameTheragra chalcogramma
Product typeIntermediate
FormFrozen
Position in the chainProcessed
CategorySeafood — Protein and dairy
HS codes030494
Quoted inUSD/t
Reference locationCHN

Production & Handling

Processing steps for frozen alaska pollock meat include Filleting/deboning, Mincing, Forming into blocks or surimi base.

Production and Storage

PerishabilityHigh
Temperature regimeFrozen
Processing steps
  1. Filleting/deboning
  2. Mincing
  3. Forming into blocks or surimi base
  4. Freezing

Uses & Risks

Frozen Alaska pollock meat is used in Surimi products, Fish sticks and breaded fish portions, and Ingredient for further seafood processing.

End Uses

  • Surimi products

    Used as a base for imitation crab and other processed seafood items

  • Fish sticks and breaded fish portions

    Shaped and coated for ready‑to‑cook frozen fish products

  • Ingredient for further seafood processing

    Provides bulk protein for mixed seafood formulations and pet food

Uses and Related Commodities

Downstream industriesSeafood processing, Frozen ready‑to‑cook foods, Pet food manufacturing

Frozen Alaska Pollock Meat Questions

What exactly is Frozen Alaska pollock meat?
It is fish meat from Alaska pollock (Theragra chalcogramma), excluding fillets, whether or not minced, and it is sold frozen.
How should Frozen Alaska pollock meat be stored to maintain quality?
The product should be kept frozen throughout the supply chain; maintaining the cold chain prevents thawing and quality loss.
Can the frozen meat be used directly for filleting or further processing?
Yes, the frozen meat can be minced or processed into fillets after thawing, as it is classified as fish meat whether or not minced.