Fresh Seabream
Fresh seabream is fish that is harvested and sold without cooking, chilling it to preserve quality. It belongs to the Sparidae family and is sold as whole fish, not as fillets.
Prices, specifications and international trade for fresh seabream under HS 030285.
Fresh Seabream Price
$7,478USD/t
Published reference · Jul 1, 2026
Fresh seabream is quoted in USD/t at GRC. Historical customs values may differ from the headline reference.
Explore fresh seabream pricesFresh Seabream Exports and Imports
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Greece led reported fresh seabream exports in 2025, at $493M.
Compare fresh seabream exporting countriesFresh Seabream Facts and HS Code
Fresh seabream belongs to seafood within protein and dairy. Its customs classification covers HS 030285.
Fresh Seabream HS Code
| Scientific name | Sparus aurata |
|---|---|
| Product type | Raw |
| Form | Fresh |
| Position in the chain | Primary |
| Category | Seafood — Protein and dairy |
| HS codes | 030285 |
| Quoted in | USD/t |
| Reference location | GRC |
Production & Handling
Processing steps for fresh seabream include Chilling.
Production and Storage
| Temperature regime | Chilled |
|---|---|
| Processing steps |
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Uses & Risks
Fresh seabream uses, related products and documented risks.
Fresh Seabream Questions
- What exactly is classified as fresh seabream?
- Fresh seabream refers to whole fish of the Sparidae family, specifically gilt‑head sea bream (Sparus aurata), that are fresh or chilled and sold without filleting or other processing.
- How should fresh seabream be stored to maintain quality?
- Keep the fish chilled at temperatures close to 0 °C, maintain the cold chain during transport, and store it in a clean, moist environment to prevent drying.