What is the exact product description of dried shiitake mushrooms?

Dried shiitake mushrooms are the species Lentinus edodes, presented whole, cut, sliced, broken or in powder, and are not further prepared.

How should dried shiitake mushrooms be stored to maintain quality?

They should be kept in a dry, cool environment away from moisture and direct sunlight to prevent rehydration and spoilage.

Can dried shiitake mushrooms be used directly in cooking without further processing?

Yes, because they are not further prepared, they can be rehydrated or added directly to dishes such as soups, stews, and stir‑fries.

Dried Shiitake Mushrooms

Dried shiitake mushrooms are the fruiting bodies of Lentinus edodes that have been dried without further preparation. They are sold whole, cut, sliced, broken or in powder form for use as a food ingredient.

Prices, specifications and international trade for dried shiitake mushrooms under HS 071234.

Dried Shiitake Mushrooms Price

$17,669USD/t

Published reference · Jun 1, 2026

Dried Shiitake Mushrooms Historical Unit Values

Dried shiitake mushrooms is quoted in USD/t at CHN. Historical customs values may differ from the headline reference.

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Dried Shiitake Mushrooms Exports and Imports

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Australia led reported dried shiitake mushrooms exports in 2025, at $1.8M.

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Dried Shiitake Mushrooms Specifications and Quality

Dried shiitake mushrooms grading factors include Physical form.

Grading Factors

Quality assessment for dried shiitake mushrooms considers Physical form.

Physical form
Buyers verify whether the dried shiitake mushrooms are whole, cut, sliced, broken or in powder form, as these are the defined categories for the commodity.

Dried Shiitake Mushrooms Facts and HS Code

Dried shiitake mushrooms belongs to processed produce within produce, nuts, spices and food ingredients. Its customs classification covers HS 071234.

Dried Shiitake Mushrooms HS Code

Scientific name	Lentinus edodes
Product type	Intermediate
Form	Dried
Position in the chain	Processed
Category	Processed produce — Produce, nuts, spices and food ingredients
HS codes	071234
Quoted in	USD/t
Reference location	CHN

Production & Handling

Processing steps for dried shiitake mushrooms include Cutting/slicing/breaking, Drying.

Production and Storage

Processing steps	Cutting/slicing/breaking Drying

Uses & Risks

Dried shiitake mushrooms uses, related products and documented risks.

Dried Shiitake Mushrooms Questions

What is the exact product description of dried shiitake mushrooms?: Dried shiitake mushrooms are the species Lentinus edodes, presented whole, cut, sliced, broken or in powder, and are not further prepared.
How should dried shiitake mushrooms be stored to maintain quality?: They should be kept in a dry, cool environment away from moisture and direct sunlight to prevent rehydration and spoilage.
Can dried shiitake mushrooms be used directly in cooking without further processing?: Yes, because they are not further prepared, they can be rehydrated or added directly to dishes such as soups, stews, and stir‑fries.