Cured Pork Bellies (bacon) Price

Monthly reported customs unit values, not live or executable quotes.

Latest reported price

$5,389 USD/t

As of Jul 2026

LowPrevious 12 months

The latest value is below the typical range of $6,290–$6,522 USD/t.

Cured Pork Bellies (bacon) Price History

Cured Pork Bellies (bacon) Prices by Country

Cured pork bellies (bacon) export unit values are shown in USD/t. Compare the reporting dates as well as the values; product mix and delivery terms can differ between countries.

CountryLatest · USD/tYoY
Brazil$6,719
Jul 1, 2026
+17%
Canada$6,972
Jul 1, 2026
-5.1%
United States$4,763
Jul 1, 2026
+12%
Australia$4,526
Jun 1, 2026
+3.9%
Czechia$5,499
Jun 1, 2026
-13%
Germany$6,151
Jun 1, 2026
-11%
United Kingdom$8,430
Jun 1, 2026
+11%
Greece$5,555
Jun 1, 2026
+19%
China, Hong Kong Special Administrative Region$15,765
Jun 1, 2026
+61%
Hungary$5,701
Jun 1, 2026
-16%
Ireland$5,937
Jun 1, 2026
-14%
Luxembourg$12,960
Jun 1, 2026
+0.2%
Latvia$4,818
Jun 1, 2026
-6.0%
North Macedonia$8,131
Jun 1, 2026
Not reported
Netherlands$5,869
Jun 1, 2026
-12%
New Zealand$5,729
Jun 1, 2026
+5.7%
Poland$5,910
Jun 1, 2026
-2.9%
Portugal$9,212
Jun 1, 2026
+9.1%
Serbia$13,204
Jun 1, 2026
-33%
Sweden$7,184
Jun 1, 2026
+1.0%
Belgium$8,822
May 1, 2026
+6.6%
Denmark$7,077
May 1, 2026
+3.4%
Spain$2,396
May 1, 2026
-13%
Finland$6,724
May 1, 2026
Not reported
Croatia$8,410
May 1, 2026
-17%
Italy$10,198
May 1, 2026
+0.9%
Lithuania$8,838
May 1, 2026
-1.5%
Romania$5,783
May 1, 2026
-4.8%
El Salvador$8,057
May 1, 2026
+5.3%
Slovakia$5,297
May 1, 2026
+45%
Slovenia$8,092
May 1, 2026
+3.4%
South Africa$6,351
May 1, 2026
+44%
France$7,284
Dec 1, 2025
+14%
Montenegro$9,010
Dec 1, 2025
+13%
Türkiye$5,490
Dec 1, 2025
+13%
Japan$8,728
Nov 1, 2025
Not reported
Guatemala$12,381
Sep 1, 2025
Not reported
Andorra$27,493
Jan 1, 2025
Not reported
China$8,729
Dec 1, 2024
+18%
Estonia$5,550
Nov 1, 2024
-12%
Namibia$10,574
Apr 1, 2024
Not reported
Singapore$7,607
Feb 1, 2024
Not reported
South Korea$7,418
Oct 1, 2023
Not reported
Bulgaria$1,281
Mar 1, 2023
Not reported
Switzerland$14,414
Jan 1, 2023
+14%
Austria$6,306
Dec 1, 2022
Not reported
Senegal$9,071
Jan 1, 2022
Not reported
Russia$4,491
Dec 1, 2021
-3.4%
Belarus$3,571
Jun 1, 2021
-9.3%
Israel$6,350
Jun 1, 2021
Not reported
Costa Rica$7,946
Mar 1, 2020
Not reported
United Arab Emirates$5,929
Dec 1, 2019
Not reported
Georgia$4,750
Jul 1, 2019
Not reported
Norway$10,285
Feb 1, 2019
Not reported
Trinidad and Tobago$5,246
Nov 1, 2018
-35%
India$5,766
Aug 1, 2018
Not reported
Thailand$1,380
Feb 1, 2018
+38%
Ethiopia$917
Aug 1, 2017
Not reported
Angola$751
Aug 1, 2015
Not reported
Antigua and Barbuda$4,459
Dec 1, 2014
Not reported
Mexico$6,144
Dec 1, 2013
+42%
Ukraine$11,822
Sep 1, 2013
Not reported
Bosnia and Herzegovina$7,095
Mar 1, 2013
+24%
Chile$1,781
Jan 1, 2012
Not reported
Argentina$6,688
Aug 1, 2010
Not reported
Egypt$3,045
Aug 1, 2010
Not reported

What shapes cured pork bellies (bacon) prices?

Use these documented market characteristics when comparing periods, countries and supplier quotes.

Seasonality

Seasonal pattern: Not documented

No seasonal price pattern is currently documented for cured pork bellies (bacon).

Cured Pork Bellies (bacon) Price Questions

What is the exact definition of cured pork bellies (bacon)?
Cured pork bellies (bacon) are meat from swine bellies that have been salted, brined, dried, or smoked.
How should cured pork bellies be stored to maintain quality?
They should be kept refrigerated at temperatures below 4 °C and protected from moisture and strong odors to prevent spoilage.
What are common processing methods for cured pork bellies?
Typical processes include salting, brining, drying, and smoking to develop flavor and extend shelf life.