What is the exact definition of coconut, in the inner shell?

Coconut, in the inner shell refers to the edible endocarp of the coconut fruit, i.e., the white flesh that is protected by the hard shell.

How should coconut, in the inner shell be stored to maintain quality?

It should be kept in a cool, dry place, protected from moisture and strong odors. For longer storage, refrigeration can extend shelf life.

Coconut, in the inner shell is an edible nut harvested from the coconut palm. It consists of the hard endocarp that encloses the seed.

Prices, specifications and international trade for coconut, in the inner shell under HS 080112.

$591USD/t

Published reference · Jul 1, 2026

Coconut, in the Inner Shell Historical Unit Values

Coconut, in the inner shell is quoted in USD/t at IDN. Historical customs values may differ from the headline reference.

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Indonesia led reported coconut, in the inner shell exports in 2025, at $234M.

Coconut, in the inner shell belongs to tree nuts within produce, nuts, spices and food ingredients. Its customs classification covers HS 080112.

Product type	Raw
Position in the chain	Primary
Category	Tree nuts — Produce, nuts, spices and food ingredients
HS codes	080112
Quoted in	USD/t
Reference location	IDN

Coconut, in the inner shell uses, related products and documented risks.

Standards	codex CXC 4-1971 — Code of Hygienic Practice for Desiccated Coconut codex CXS 177-1991 — Standard for Desiccated Coconut codex CXS 240-2003 — Standard for Aqueous Coconut Products - Coconut Milk and Coconut Cream

What is the exact definition of coconut, in the inner shell?: Coconut, in the inner shell refers to the edible endocarp of the coconut fruit, i.e., the white flesh that is protected by the hard shell.
How should coconut, in the inner shell be stored to maintain quality?: It should be kept in a cool, dry place, protected from moisture and strong odors. For longer storage, refrigeration can extend shelf life.