What is the official classification for table grapes?

Table grapes are classified under HS code 08061010 as fresh grapes intended for direct consumption.

How should table grapes be stored to maintain freshness?

Store table grapes at cool temperatures, ideally 0‑2 °C, with high humidity and good ventilation to prevent spoilage.

Table Grape

Table grapes are fresh edible fruit grapes harvested for direct consumption. They are sold in clusters and are classified as fresh grapes in trade statistics.

Prices, specifications and international trade for table grape under HS 080610.

Table Grape Price

$3,321USD/t

Published reference · Jul 1, 2026

Table Grape Historical Unit Values

Table grape is quoted in USD/t at PER. Historical customs values may differ from the headline reference.

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Table Grape Exports and Imports

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Netherlands led reported table grape exports in 2025, at $1.1B.

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Table Grape Facts and HS Code

Table grape belongs to fresh fruit within produce, nuts, spices and food ingredients. Its customs classification covers HS 080610.

Table Grape HS Code

Also known as	Wine grape, crop
Product type	Raw
Form	Fresh
Position in the chain	Primary
Category	Fresh fruit — Produce, nuts, spices and food ingredients
HS codes	080610
Quoted in	USD/t
Reference location	PER

Uses & Risks

Table grape is used in Fresh consumption.

End Uses

Fresh consumption
Sold as fresh table grapes for direct eating

Uses and Related Commodities

Leading origins	Argentina, Chile, China, France, India, Italy, South Africa, Spain, Türkiye, United States

Sourcing risks

Risk	Category	Severity	Mitigation
Botrytis cinerea (gray mold) PestHigh If grapes are not kept at low temperature and proper ventilation, Botrytis cinerea can develop, causing gray mold and rapid spoilage.	Pest	High	Pack grapes in ventilated boxes with SO₂ pads and maintain pre‑cooling to 0‑2 °C within hours of harvest.
Temperature deviation during sea transport LogisticsMedium Extended sea voyages (20‑30 days) can lead to temperature rise, accelerating dehydration and senescence of table grapes.	Logistics	Medium	Implement immediate pre‑cooling to 0‑2 °C and monitor reefers throughout the shipment.

Table Grape Questions

What is the official classification for table grapes?: Table grapes are classified under HS code 08061010 as fresh grapes intended for direct consumption.
How should table grapes be stored to maintain freshness?: Store table grapes at cool temperatures, ideally 0‑2 °C, with high humidity and good ventilation to prevent spoilage.