Beet Pulp
Beet pulp is a fibrous by‑product derived from the processing of sugar beets. It is typically dried and baled for use as a high‑fiber feed ingredient for ruminants. The material is low in moisture and stored under ambient conditions to preserve its nutritional value.
Prices, specifications and international trade for beet pulp under HS 230320.
Beet Pulp Price
Published reference · Jul 1, 2026
Beet pulp is quoted in USD/t at EGY. Historical customs values may differ from the headline reference.
Explore beet pulp pricesBeet Pulp Exports and Imports
Egypt led reported beet pulp exports in 2025, at $155M.
Compare beet pulp exporting countriesBeet Pulp Specifications and Quality
Beet pulp grading factors include Moisture Content, Particle Size, and Ash Content.
Grading Factors
Quality assessment for beet pulp considers Moisture Content, Particle Size, and Ash Content.
- Moisture Content
Measured as a percentage of total weight; influences shelf life and handling characteristics.
- Particle Size
Determined by sieve analysis; finer pulp is preferred for pelleting and mixing.
- Ash Content
Indicates mineral residue; higher ash may affect nutritional value.
- Fiber Content
Measured as neutral detergent fiber (NDF); reflects digestibility for livestock.
Typical Specification Ranges
Beet pulp specifications record moisture, particle size (sieve #), ash. These are typical ranges, not guarantees for an individual lot.
| Moisture | 8.00–12 % |
|---|---|
| Particle Size (Sieve #) | 2.00–5.00 mm |
| Ash | 5.00–8.00 % |
| NDF | 30–45 % |
Common Defects
Recorded defects for beet pulp include Mold, Foreign Material, and Excessive Dust.
- Mold
Visible fungal growth caused by excess moisture during storage.
- Foreign Material
Inclusion of non‑beet residues such as soil, stones, or metal fragments.
- Excessive Dust
Fine particles that can cause handling issues and respiratory concerns.
Certifications
Certifications documented for beet pulp include ISO 22000 and GFSI‑Recognized Standards. Their applicability depends on the individual product and shipment.
- ISO 22000
Food safety management system applicable to feed ingredients.
- GFSI‑Recognized Standards
Such as SQF or BRC, often required for export markets.
Beet Pulp Facts and HS Code
Beet pulp belongs to meals and feed ingredients within grains, oilseeds, oils and feed. Its customs classification covers HS 230320.
Beet Pulp HS Code
| Product type | Intermediate |
|---|---|
| Form | Dried |
| Position in the chain | By product |
| Category | Meals and feed ingredients — Grains, oilseeds, oils and feed |
| HS codes | 230320 |
| Quoted in | USD/t |
| Reference location | EGY |
Production & Handling
Processing steps for beet pulp include Sugar extraction from beet, Separation of pulp, Drying (pelleting optional).
Production and Storage
| Perishability | Low |
|---|---|
| Temperature regime | Ambient |
| Processing steps |
|
Packaging
Typical beet pulp packaging includes Bulk Bags and Baled Pellets.
- Bulk Bags
Large flexible polypropylene bags, typically 1 t capacity, sealed to protect from moisture.
- Baled Pellets
Compressed pellets wrapped in film for easier transport and reduced dust.
Uses & Risks
Beet pulp is used in Animal feed.
End Uses
- Animal feed
Beet pulp is used as a high-fiber feed ingredient for ruminants, especially dairy cattle, providing digestible carbohydrates and protein.
Uses and Related Commodities
| Downstream industries | Livestock feed manufacturers, Dairy farms |
|---|
Sourcing risks
| Risk | Mitigation |
|---|---|
Mycotoxin presence Food safetyHigh Fungal growth on beet pulp can produce mycotoxins such as aflatoxins, which are harmful to animals. | Implement routine mycotoxin screening and maintain low humidity during storage. |
Microbial contamination Food safetyMedium Beet pulp can harbor pathogenic bacteria such as Salmonella or Listeria if not processed or stored under hygienic conditions. | Implement strict sanitation protocols during processing, maintain low moisture content, and store at temperatures below 4 °C. |
Moisture sensitivity LogisticsMedium High moisture levels increase the risk of spoilage and reduce shelf life of beet pulp. | Monitor moisture content during transport, use breathable packaging, and ensure rapid drying if moisture exceeds specifications. |
Moisture‑induced spoilage LogisticsMedium Exposure to moisture during transport can rehydrate beet pulp, leading to spoilage and loss of nutritional value. | Use moisture‑proof packaging, monitor humidity, and limit dwell time in humid environments. |
Regulatory limits on mycotoxin levels PolicyMedium Regulations may impose maximum allowable levels of mycotoxins in feed ingredients, affecting beet pulp acceptability. | Test batches for mycotoxins and source pulp from suppliers with validated quality controls. |
Rodent infestation PestLow Stored beet pulp in bulk facilities may attract rodents, leading to physical damage and potential disease transmission. | Use rodent-proof storage, regular inspections, and integrated pest management practices. |
Water usage in sugar beet cultivation SustainabilityLow Production of beet pulp is linked to water-intensive sugar beet farming, raising concerns in water-scarce regions. | Adopt water-efficient irrigation practices and source pulp from regions with adequate water resources. |
Beet Pulp Questions
- What is beet pulp and how is it used?
- Beet pulp is a by‑product of sugar beet processing, consisting of the fibrous residue after sugar extraction. It is typically sold in bulk or pellet form and used as a high‑energy feed ingredient for ruminants and other livestock. The material is graded by moisture content, particle size and pellet dimensions, and it is stored in dry, ventilated conditions to prevent spoilage.